Comparing Nutrients in 100 calories Cooked Ripe Red TomatoesVS Apricots, canned, heavy syrup pack, without skin, solids and liquids
Weight per 100 calories
Cooked Ripe Red Tomatoes
556g
Apricots, canned, heavy syrup pack, without skin, solids and liquids
121g
Apricots, canned, heavy syrup pack, without skin, solids and liquids have 4.6 times more energy per unit of mass than Cooked Ripe Red Tomatoes, which is average in comparison to other foods. Cooked Ripe Red Tomatoes having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Apricots, canned, heavy syrup pack, without skin, solids and liquids?
Macros Ratio
ProteinFatCarbs
Cooked Ripe Red Tomatoes
18%
5%
77%
Apricots, canned, heavy syrup pack, without skin, solids and liquids
Cooked Ripe Red Tomatoes VS Apricots, Canned, Heavy Syrup Pack, Without Skin, Solids And Liquids Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Apricots, canned, heavy syrup pack, without skin, solids and liquids?
Lets compare vitamin content per 100 calories of Cooked Ripe Red Tomatoes vs Apricots, canned, heavy syrup pack, without skin, solids and liquids:
100 calories of Cooked Ripe Red Tomatoes have 1.8 times more Vitamin A, 8.7 times more Vitamin B1, 4.4 times more Vitamin B2, 5.9 times more Vitamin B3, 6.5 times more Vitamin B5, 6.7 times more Vitamin B6, 30 times more Vitamin B9 and 37.5 times more Vitamin C than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
100 calories of Apricots, canned, heavy syrup pack, without skin, solids and liquids have insufficient amounts of Vitamin B1 and Vitamin B9
Both Cooked Ripe Red Tomatoes as well as Apricots, canned, heavy syrup pack, without skin, solids and liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Ripe Red Tomatoes vs Apricots, canned, heavy syrup pack, without skin, solids and liquids:
100 calories of Cooked Ripe Red Tomatoes have 5.6 times more Calcium, 5.3 times more Copper, 7.3 times more Iron, 5.2 times more Magnesium, 9.5 times more Manganese, 9.9 times more Phosphorus, 7.5 times more Potassium, 4.6 times more Sodium, 6.5 times more Zinc and 5.6 times more Water than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
100 calories of Apricots, canned, heavy syrup pack, without skin, solids and liquids lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Ripe Red Tomatoes have 2 times more Fiber and 8.6 times more Protein than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
Both Cooked Ripe Red Tomatoes and Apricots, canned, heavy syrup pack, without skin, solids and liquids offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Apricots, canned, heavy syrup pack, without skin, solids and liquids provide inadequate amounts of Protein
Both Cooked Ripe Red Tomatoes as well as Apricots, canned, heavy syrup pack, without skin, solids and liquids provide inadequate amounts of Omega 6 in 100 calories.