Comparing Nutrients in 100 calories Toppings, pineappleVS Baked Potato Flesh
Weight per 100 calories
Toppings, pineapple
39.5g
Baked Potato Flesh
108g
Toppings, pineapple have 2.7 times more energy per 100g than Baked Potato Flesh. It has high energy density when compared to other foods. Baked Potatoes Flesh no Salt having average energy density.
Discover which food has more nutrients per 100 calories - Toppings, pineapple or Baked Potato Flesh?
Toppings, Pineapple VS Baked Potato Flesh Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Toppings, pineapple or Baked Potato Flesh?
Lets compare vitamin content per 100 calories of Toppings, pineapple vs Baked Potato Flesh:
100 kcal of Baked Potatoes Flesh no Salt contain 7.5 times more Vitamin B1, 37.6 times more Vitamin B3, 125.8 times more Vitamin B5, 29.2 times more Vitamin B6, 12.2 times more Vitamin B9 and 11.2 times more Vitamin C than Toppings, pineapple.
100 calories of Toppings, pineapple have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
Both Toppings, pineapple as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 calories.
Comparing minerals per 100 calories for Toppings, pineapple vs Baked Potato Flesh:
100 kcal of Baked Potatoes Flesh no Salt contain 11.2 times more Copper, 7.9 times more Iron, 11.3 times more Magnesium, 6.3 times more Manganese, 45.3 times more Phosphorus, 24.7 times more Potassium, 15.8 times more Zinc and 6.2 times more Water than Toppings, pineapple.
100 calories of Toppings, pineapple lack sufficient amounts of Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
Both Toppings, pineapple as well as Baked Potatoes Flesh no Salt lack sufficient amounts of Calcium and Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Toppings, pineapple have 4.5 times more Sugars than Baked Potato Flesh.
While 100 kcal of Baked Potatoes Flesh no Salt contain 10.2 times more Fiber and 53.3 times more Protein than Toppings, pineapple.
Both Toppings, pineapple and Baked Potato Flesh offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Toppings, pineapple provide inadequate amounts of Fiber and Protein
Both Toppings, pineapple as well as Baked Potatoes Flesh no Salt provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.