Nutrient Comparison: Dried Acorns VS Crackers, melba toast, rye (includes pumpernickel) per 100 g
Compare the macro and micronutrient content in 100 g of Dried Acorns versus 100 g of Crackers, melba toast, rye (includes pumpernickel) to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Acorns vs Crackers, melba toast, rye (includes pumpernickel):
- 100 grams of Dried Acorns have 1.9 times more Vitamin B5, 8.1 times more Vitamin B6 and 1.4 times more Vitamin B9 than Crackers, melba toast, rye (includes pumpernickel).
- While 100 g of Crackers, melba toast, rye (includes pumpernickel) contain 3.2 times more Vitamin B1, 1.8 times more Vitamin B2 and 2 times more Vitamin B3 than Dried Acorns.
- Both Dried Acorns as well as Crackers, melba toast, rye (includes pumpernickel) have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Dried Acorns vs Crackers, melba toast, rye (includes pumpernickel):
- 100 grams of Dried Acorns have 2 times more Copper, 2.1 times more Magnesium, 1.8 times more Manganese and 3.7 times more Potassium than Crackers, melba toast, rye (includes pumpernickel).
- While 100 g of Crackers, melba toast, rye (includes pumpernickel) contain 1.4 times more Calcium, 3.5 times more Iron, 1.8 times more Phosphorus, more Sodium and 2 times more Zinc than Dried Acorns.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Acorns have 1.3 times more Energy, 9.2 times more Fat, 9 times more Saturated Fat and 4.9 times more Omega 6 than Crackers, melba toast, rye (includes pumpernickel).
- While 100 g of Crackers, melba toast, rye (includes pumpernickel) contain 1.4 times more Carbohydrate and 1.4 times more Protein than Dried Acorns.