Nutrient Comparison: Potato Skin VS Cereals ready-to-eat, POST SELECTS Blueberry Morning per 100 g
Compare the macro and micronutrient content in 100 g of Potato Skin versus 100 g of Cereals ready-to-eat, POST SELECTS Blueberry Morning to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Potato Skin vs Cereals ready-to-eat, POST SELECTS Blueberry Morning:
- 100 grams of Potato Skin have 12.7 times more Vitamin C than Cereals ready-to-eat, POST SELECTS Blueberry Morning.
- While 100 g of Cereals ready-to-eat, POST SELECTS Blueberry Morning contain more Vitamin A, 33.3 times more Vitamin B1, 21.1 times more Vitamin B2, 8.8 times more Vitamin B3, 3.8 times more Vitamin B6, 10.7 times more Vitamin B9, more Vitamin B12 and more Vitamin D than Raw Potato Skin.
- 100 grams of Potato Skin have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B12 and Vitamin D
- 100 grams of Cereals ready-to-eat, POST SELECTS Blueberry Morning have insufficient amounts of Vitamin C
Comparing minerals per 100 grams for Potato Skin vs Cereals ready-to-eat, POST SELECTS Blueberry Morning:
- 100 grams of Potato Skin have 2.1 times more Copper, 2.1 times more Potassium and 17.7 times more Water than Cereals ready-to-eat, POST SELECTS Blueberry Morning.
- While 100 g of Cereals ready-to-eat, POST SELECTS Blueberry Morning contain 1.4 times more Calcium, 2.5 times more Magnesium, 4.3 times more Phosphorus, 55.7 times more Selenium, 34.1 times more Sodium and 4.6 times more Zinc than Raw Potato Skin.
- Both Potato Skin and Cereals ready-to-eat, POST SELECTS Blueberry Morning contain similar levels of Iron per 100 grams.
- 100 grams of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Cereals ready-to-eat, POST SELECTS Blueberry Morning contain 6.8 times more Energy, 53 times more Fat, 14.1 times more Omega 3, 42.4 times more Omega 6, 6.6 times more Carbohydrate, 1.9 times more Fiber and 2.5 times more Protein than Raw Potato Skin.
- 100 grams of Potato Skin provide inadequate amounts of Omega 3 and Omega 6