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Comparing Nutrients in 100 grams Frozen Roasted Potatoes with SaltVS Raw Short-grain White Rice

Macros Ratio

Protein Fat Carbs

Frozen Roasted Potatoes with Salt
7%
13%
80%
Raw Short-grain White Rice
7%
1%
92%
100 g ▼

Macro Nutrients

4.38%127kcal
Energy
12.3%358kcal
127 kcalvs358 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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1.87%1.8g
Fat
0.54%0.52g
1.8 gvs0.52 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.52%0.17g
Saturated Fat
0.44%0.14g
0.17 gvs0.14 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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NA
Omega 3
1.5%0.024g
NA gvs0.024 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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NA
Omega 6
0.67%0.11g
NA gvs0.11 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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20%26g
Carbohydrate
61%79g
26 gvs79 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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0.95%0.69g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
0.69 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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6.84%2.6g
Fiber
NA
2.6 gvsNA g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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3.96%2.22g
Protein
11.6%6.5g
2.22 gvs6.5 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

NA
Vitamin A
NA
RAE, retinol activity equivalents
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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NA
Vitamin B1
5.83%0.07mg
Thiamine
NA mgvs0.07 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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NA
Vitamin B2
3.7%0.048mg
Riboflavin
NA mgvs0.048 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B3
10%1.6mg
Niacin, nicotinic acid, niacinamide
NA mgvs1.6 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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NA
Vitamin B5
26%1.3mg
Pantothenic acid
NA mgvs1.3 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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NA
Vitamin B6
13%0.17mg
Pyridoxine
NA mgvs0.17 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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NA
Vitamin B9
1.5%6μg
Folates and Folic Acid
NA μgvs6 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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NA
Vitamin B12
0%0μg
Cobalamin
NA μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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1.9%1.7mg
Vitamin C
0%0mg
Ascorbic acid
1.7 mgvs0 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
NA
Tocopherols and Tocotrienols
NA mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
NA
Phytomenadione or phylloquinone
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.5%15mg
Calcium
0.3%3mg
15 mgvs3 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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NA
Copper
23.3%0.21mg
NA mgvs0.21 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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6.25%0.5mg
Iron
10%0.8mg
0.5 mgvs0.8 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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NA
Magnesium
5.48%23mg
NA mgvs23 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
45%1.04mg
NA mgvs1.04 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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NA
Phosphorus
13.6%95mg
NA mgvs95 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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13.2%450mg
Potassium
2.24%76mg
450 mgvs76 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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NA
Selenium
NA
NA μgvsNA μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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20%298mg
Sodium
0.067%1mg
298 mgvs1 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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NA
Zinc
10%1.1mg
NA mgvs1.1 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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1.84%68g
Water
0.36%13.3g
68 gvs13.3 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Raw Short-grain White Rice per 100 g

Compare the macro and micronutrient content in 100 g of Frozen Roasted Potatoes with Salt versus 100 g of Raw Short-grain White Rice to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Frozen Roasted Potatoes with Salt vs Raw Short-grain White Rice:

Comparing minerals per 100 grams for Frozen Roasted Potatoes with Salt vs Raw Short-grain White Rice:

Comparison of macro-nutrients per 100 grams:




Compare more foods per 100 g: