Nutrient Comparison: Toasted Sunflower Seeds VS Pie, coconut creme, commercially prepared per 100 g
Compare the macro and micronutrient content in 100 g of Toasted Sunflower Seeds versus 100 g of Pie, coconut creme, commercially prepared to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Toasted Sunflower Seeds vs Pie, coconut creme, commercially prepared:
- 100 grams of Toasted Sunflower Seeds have 6.5 times more Vitamin B1, 3.6 times more Vitamin B2, 21 times more Vitamin B3, 29.4 times more Vitamin B5, 11.8 times more Vitamin B6 and 34 times more Vitamin B9 than Pie, coconut creme, commercially prepared.
- While 100 g of Pie, coconut creme, commercially prepared contain more Vitamin A and more Vitamin B12 than Toasted Sunflower Seed Kernels no Salt.
- 100 grams of Toasted Sunflower Seeds have insufficient amounts of Vitamin A and Vitamin B12
- 100 grams of Pie, coconut creme, commercially prepared have insufficient amounts of Vitamin B3 and Vitamin B9
- Both Toasted Sunflower Seed Kernels no Salt as well as Pie, coconut creme, commercially prepared have insufficient amounts of Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Toasted Sunflower Seeds vs Pie, coconut creme, commercially prepared:
- 100 grams of Toasted Sunflower Seeds have 2 times more Calcium, 27 times more Copper, 8.5 times more Iron, 6.5 times more Magnesium, 4.8 times more Manganese, 13.6 times more Phosphorus, 7.6 times more Potassium and 11.3 times more Zinc than Pie, coconut creme, commercially prepared.
- While 100 g of Pie, coconut creme, commercially prepared contain 68 times more Sodium than Toasted Sunflower Seed Kernels no Salt.
- 100 grams of Pie, coconut creme, commercially prepared lack sufficient amounts of Potassium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Toasted Sunflower Seeds have 2.1 times more Energy, 3.4 times more Fat, 25.5 times more Omega 6, 8.8 times more Fiber and 8.2 times more Protein than Pie, coconut creme, commercially prepared.
- While 100 g of Pie, coconut creme, commercially prepared contain 1.8 times more Carbohydrate than Toasted Sunflower Seed Kernels no Salt.
- Both Toasted Sunflower Seeds and Pie, coconut creme, commercially prepared offer comparable quantities of Saturated Fat and Omega 3 per 100 grams.