Nutrient Comparison: Tomato Puree VS Burgundy Red Wine per 100 g
Compare the macro and micronutrient content in 100 g of Tomato Puree versus 100 g of Burgundy Red Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Tomato Puree vs Burgundy Red Wine:
- Both Canned Tomato Puree and Burgundy Red Table Wine have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Tomato Puree vs Burgundy Red Wine:
- Both Canned Tomato Puree and Burgundy Red Table Wine have similar amounts of minerals per 100 g
- Both Tomato Puree and Burgundy Red Wine contain similar levels of Water per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Tomato Puree have 2.4 times more Carbohydrate and 23.6 times more Protein than Burgundy Red Wine.
- While 100 g of Burgundy Red Table Wine contain 2.3 times more Energy than Canned Tomato Puree.
- 100 grams of Tomato Puree provide inadequate amounts of Energy
- 100 grams of Burgundy Red Wine provide inadequate amounts of Protein