Comparing Nutrients in 100 calories Figs Canned in Light SyrupVS Stewed Dried Figs
Weight per 100 calories
Figs Canned in Light Syrup
145g
Stewed Dried Figs
94g
Stewed Dried Figs have 1.6 times more energy per unit of mass than Figs Canned in Light Syrup with Liquids, which is average in comparison to other foods. Figs Canned in Light Syrup having low energy density.
Discover which food has more nutrients per 100 calories - Figs Canned in Light Syrup or Stewed Dried Figs?
Figs Canned In Light Syrup VS Stewed Dried Figs Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Figs Canned in Light Syrup or Stewed Dried Figs?
Lets compare vitamin content per 100 calories of Figs Canned in Light Syrup vs Stewed Dried Figs:
100 calories of Figs Canned in Light Syrup have 3.1 times more Vitamin B1 than Stewed Dried Figs.
While 100 kcal of Stewed Dried Figs contain 1.9 times more Vitamin B2 and 2.8 times more Vitamin C than Figs Canned in Light Syrup with Liquids.
Both Figs Canned in Light Syrup and Stewed Dried Figs provide similar amounts of Vitamin B3, Vitamin B6 and Vitamin K per 100 calories.
100 calories of Figs Canned in Light Syrup have insufficient amounts of Vitamin C
100 calories of Stewed Dried Figs have insufficient amounts of Vitamin B1
Both Figs Canned in Light Syrup with Liquids as well as Stewed Dried Figs have insufficient amounts of Vitamin A, Vitamin B9, Vitamin B12, Vitamin D and Vitamin E in 100 calories.
Comparing minerals per 100 calories for Figs Canned in Light Syrup vs Stewed Dried Figs:
100 calories of Figs Canned in Light Syrup have 1.4 times more Copper and 1.8 times more Water than Stewed Dried Figs.
While 100 kcal of Stewed Dried Figs contain 1.7 times more Calcium, 2 times more Iron, 1.9 times more Magnesium, 1.6 times more Manganese, 1.9 times more Phosphorus, 1.9 times more Potassium and 1.4 times more Zinc than Figs Canned in Light Syrup with Liquids.
100 calories of Figs Canned in Light Syrup lack sufficient amounts of Zinc
Both Figs Canned in Light Syrup with Liquids as well as Stewed Dried Figs lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 kcal of Stewed Dried Figs contain 1.5 times more Fiber and 2.3 times more Protein than Figs Canned in Light Syrup with Liquids.
Both Figs Canned in Light Syrup and Stewed Dried Figs offer comparable quantities of Energy, Carbohydrate and Sugars per 100 calories.
100 calories of Figs Canned in Light Syrup provide inadequate amounts of Protein
Both Figs Canned in Light Syrup with Liquids as well as Stewed Dried Figs provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.