Comparing Nutrients in 100 calories Cooked Ripe Red TomatoesVS Syrups, table blends, pancake, with 2% maple
Weight per 100 calories
Cooked Ripe Red Tomatoes
556g
Syrups, table blends, pancake, with 2% maple
37.7g
Syrups, table blends, pancake, with 2% maple have 14.7 times more energy per unit of mass than Cooked Ripe Red Tomatoes, which is high in comparison to other foods. Cooked Ripe Red Tomatoes having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Syrups, table blends, pancake, with 2% maple?
Cooked Ripe Red Tomatoes VS Syrups, Table Blends, Pancake, With 2% Maple Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Syrups, table blends, pancake, with 2% maple?
Lets compare vitamin content per 100 calories of Cooked Ripe Red Tomatoes vs Syrups, table blends, pancake, with 2% maple:
100 calories of Cooked Ripe Red Tomatoes have more Vitamin A, 106 times more Vitamin B1, 19.1 times more Vitamin B2, 2610.7 times more Vitamin B3, 237.4 times more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Syrups, table blends, pancake, with 2% maple.
100 calories of Syrups, table blends, pancake, with 2% maple have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
Both Cooked Ripe Red Tomatoes as well as Syrups, table blends, pancake, with 2% maple have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Ripe Red Tomatoes vs Syrups, table blends, pancake, with 2% maple:
100 calories of Cooked Ripe Red Tomatoes have 32.4 times more Calcium, 24.5 times more Copper, 143 times more Iron, 66.3 times more Magnesium, 8.4 times more Manganese, 41.2 times more Phosphorus, 534.9 times more Potassium, 18.4 times more Selenium, 2.7 times more Sodium, 9 times more Zinc and 46.1 times more Water than Syrups, table blends, pancake, with 2% maple.
100 calories of Syrups, table blends, pancake, with 2% maple lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Ripe Red Tomatoes have more Fiber and more Protein than Syrups, table blends, pancake, with 2% maple.
Both Cooked Ripe Red Tomatoes and Syrups, table blends, pancake, with 2% maple offer comparable quantities of Energy, Carbohydrate and Sugars per 100 calories.
100 calories of Syrups, table blends, pancake, with 2% maple provide inadequate amounts of Fiber and Protein
Both Cooked Ripe Red Tomatoes as well as Syrups, table blends, pancake, with 2% maple provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.