Comparing Nutrients in 100 calories California Red Kidney BeansVS Canned Mango Nectar
Weight per 100 calories
California Red Kidney Beans
30.3g
Canned Mango Nectar
196g
California Red Kidney Beans have 6.5 times more energy per 100g than Canned Mango Nectar. It has high energy density when compared to other foods. Canned Mango Nectar having low energy density.
Discover which food has more nutrients per 100 calories - California Red Kidney Beans or Canned Mango Nectar?
California Red Kidney Beans VS Canned Mango Nectar Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - California Red Kidney Beans or Canned Mango Nectar?
Lets compare vitamin content per 100 calories of California Red Kidney Beans vs Canned Mango Nectar:
100 calories of California Red Kidney Beans have 27.3 times more Vitamin B1, 11.3 times more Vitamin B2, 4 times more Vitamin B3, 1.7 times more Vitamin B5, 4.1 times more Vitamin B6 and 8.7 times more Vitamin B9 than Canned Mango Nectar.
While 100 kcal of Canned Mango Nectar contain more Vitamin A and 21.9 times more Vitamin C than Raw California Red Kidney Beans.
100 calories of California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
100 calories of Canned Mango Nectar have insufficient amounts of Vitamin B1, Vitamin B2 and Vitamin B3
Both Raw California Red Kidney Beans as well as Canned Mango Nectar have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for California Red Kidney Beans vs Canned Mango Nectar:
100 calories of California Red Kidney Beans have 1.8 times more Calcium, 11.3 times more Copper, 4 times more Iron, 8.2 times more Magnesium, 5.5 times more Manganese, 31.3 times more Phosphorus, 9.6 times more Potassium and 19.7 times more Zinc than Canned Mango Nectar.
While 100 kcal of Canned Mango Nectar contain 47.7 times more Water than Raw California Red Kidney Beans.
100 calories of Canned Mango Nectar lack sufficient amounts of Magnesium, Phosphorus, Potassium and Zinc
Both Raw California Red Kidney Beans as well as Canned Mango Nectar lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of California Red Kidney Beans have 12.8 times more Fiber and 34.2 times more Protein than Canned Mango Nectar.
While 100 kcal of Canned Mango Nectar contain 1.4 times more Carbohydrate than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Canned Mango Nectar offer comparable quantities of Energy per 100 calories.
100 calories of Canned Mango Nectar provide inadequate amounts of Fiber and Protein
Both Raw California Red Kidney Beans as well as Canned Mango Nectar provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.