Comparing Nutrients in 100 calories Cooked Chopped Frozen BroccoliVS Dried Fresh Chinese Jujube
Weight per 100 calories
Cooked Chopped Frozen Broccoli
357g
Dried Fresh Chinese Jujube
35.6g
Dried Fresh Chinese Jujube has 10 times more energy per unit of mass than Boiled Chopped Frozen Broccoli, which is high in comparison to other foods. Cooked Chopped Frozen Broccoli having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Chopped Frozen Broccoli or Dried Fresh Chinese Jujube?
Cooked Chopped Frozen Broccoli VS Dried Fresh Chinese Jujube Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Chopped Frozen Broccoli or Dried Fresh Chinese Jujube?
Lets compare vitamin content per 100 calories of Cooked Chopped Frozen Broccoli vs Dried Fresh Chinese Jujube:
100 calories of Cooked Chopped Frozen Broccoli have 11.7 times more Vitamin B1, 15.3 times more Vitamin B2 and 1.8 times more Vitamin C than Dried Fresh Chinese Jujube.
100 calories of Dried Fresh Chinese Jujube have insufficient amounts of Vitamin B1 and Vitamin B2
Both Boiled Chopped Frozen Broccoli as well as Dried Fresh Chinese Jujube have insufficient amounts of Vitamin B12 in 100 calories.
Comparing minerals per 100 calories for Cooked Chopped Frozen Broccoli vs Dried Fresh Chinese Jujube:
100 calories of Cooked Chopped Frozen Broccoli have 5.3 times more Calcium, 1.5 times more Copper, 1.2 times more Iron, 7.2 times more Phosphorus, 6.6 times more Potassium, more Selenium, 22.1 times more Sodium, 7.2 times more Zinc and 45.1 times more Water than Dried Fresh Chinese Jujube.
While 100 kcal of Dried Fresh Chinese Jujube contain 13.9 times more Manganese than Boiled Chopped Frozen Broccoli.
100 calories of Dried Fresh Chinese Jujube lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Chopped Frozen Broccoli have 5 times more Fiber and 6.6 times more Protein than Dried Fresh Chinese Jujube.
While 100 kcal of Dried Fresh Chinese Jujube contain 1.4 times more Carbohydrate than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Dried Fresh Chinese Jujube offer comparable quantities of Energy per 100 calories.