Comparing Nutrients in 100 calories Cooked Chopped Frozen BroccoliVS Vitasoy USA Azumaya, Silken Tofu
Weight per 100 calories
Cooked Chopped Frozen Broccoli
357g
Vitasoy USA Azumaya, Silken Tofu
233g
Vitasoy USA Azumaya, Silken Tofu has 1.5 times more energy per unit of mass than Boiled Chopped Frozen Broccoli, which is low in comparison to other foods. Cooked Chopped Frozen Broccoli having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Chopped Frozen Broccoli or Vitasoy USA Azumaya, Silken Tofu?
Cooked Chopped Frozen Broccoli VS Vitasoy USA Azumaya, Silken Tofu Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Chopped Frozen Broccoli or Vitasoy USA Azumaya, Silken Tofu?
Lets compare vitamin content per 100 calories of Cooked Chopped Frozen Broccoli vs Vitasoy USA Azumaya, Silken Tofu:
Both Boiled Chopped Frozen Broccoli and Vitasoy USA Azumaya, Silken Tofu have similar amounts of vitamins per 100 kcal
Comparing minerals per 100 calories for Cooked Chopped Frozen Broccoli vs Vitasoy USA Azumaya, Silken Tofu:
100 calories of Cooked Chopped Frozen Broccoli have 8.4 times more Sodium and 1.5 times more Water than Vitasoy USA Azumaya, Silken Tofu.
While 100 kcal of Vitasoy USA Azumaya, Silken Tofu contain 1.3 times more Calcium than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Vitasoy USA Azumaya, Silken Tofu contain similar levels of Iron per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Chopped Frozen Broccoli have 14.2 times more Carbohydrate, 11.3 times more Sugars and 23 times more Fiber than Vitasoy USA Azumaya, Silken Tofu.
While 100 kcal of Vitasoy USA Azumaya, Silken Tofu contain 13 times more Fat and 10.9 times more Saturated Fat than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Vitasoy USA Azumaya, Silken Tofu offer comparable quantities of Energy and Protein per 100 calories.
100 calories of Vitasoy USA Azumaya, Silken Tofu provide inadequate amounts of Carbohydrate and Fiber