Comparing Nutrients in 100 calories Boiled Savoy Cabbage with SaltVS Canned Red Kidney Beans with Liquids
Weight per 100 calories
Boiled Savoy Cabbage with Salt
417g
Canned Red Kidney Beans with Liquids
124g
Canned Red Kidney Beans Solids and Liquids have 3.4 times more energy per unit of mass than Boiled and Drained Savoy Cabbage with Salt, which is average in comparison to other foods. Boiled Savoy Cabbage with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled Savoy Cabbage with Salt or Canned Red Kidney Beans with Liquids?
Boiled Savoy Cabbage With Salt VS Canned Red Kidney Beans With Liquids Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Savoy Cabbage with Salt or Canned Red Kidney Beans with Liquids?
Lets compare vitamin content per 100 calories of Boiled Savoy Cabbage with Salt vs Canned Red Kidney Beans with Liquids:
100 calories of Boiled Savoy Cabbage with Salt have more Vitamin A, 1.6 times more Vitamin B1, 4.1 times more Vitamin B5, 6.4 times more Vitamin B6, 6.8 times more Vitamin B9 and 71.7 times more Vitamin C than Canned Red Kidney Beans with Liquids.
While 100 kcal of Canned Red Kidney Beans Solids and Liquids contain 6.1 times more Vitamin B3 than Boiled and Drained Savoy Cabbage with Salt.
Both Boiled Savoy Cabbage with Salt and Canned Red Kidney Beans with Liquids provide similar amounts of Vitamin B2 per 100 calories.
100 calories of Boiled Savoy Cabbage with Salt have insufficient amounts of Vitamin B3
100 calories of Canned Red Kidney Beans with Liquids have insufficient amounts of Vitamin A and Vitamin C
Both Boiled and Drained Savoy Cabbage with Salt as well as Canned Red Kidney Beans Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Savoy Cabbage with Salt vs Canned Red Kidney Beans with Liquids:
100 calories of Boiled Savoy Cabbage with Salt have 3.5 times more Calcium, 2.7 times more Magnesium, 1.8 times more Manganese, 2.4 times more Potassium, 2.1 times more Selenium, 3.4 times more Sodium, 1.3 times more Zinc and 4 times more Water than Canned Red Kidney Beans with Liquids.
Both Boiled Savoy Cabbage with Salt and Canned Red Kidney Beans with Liquids contain similar levels of Copper, Iron and Phosphorus per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Savoy Cabbage with Salt have 1.5 times more Omega 3, 1.2 times more Carbohydrate and 2.2 times more Fiber than Canned Red Kidney Beans with Liquids.
Both Boiled Savoy Cabbage with Salt and Canned Red Kidney Beans with Liquids offer comparable quantities of Energy and Protein per 100 calories.
Both Boiled and Drained Savoy Cabbage with Salt as well as Canned Red Kidney Beans Solids and Liquids provide inadequate amounts of Omega 6 in 100 calories.