Comparing Nutrients in 100 calories Oranges with Peel VS Cooked Chopped Frozen Collards
Weight per 100 calories
Oranges with Peel
159g
Cooked Chopped Frozen Collards
278g
Oranges with Peel have 1.8 times more energy per 100g than Cooked Chopped Frozen Collards. It has low energy density when compared to other foods. Boiled Chopped Frozen Collards having low energy density.
Discover which food has more nutrients per 100 calories - Oranges with Peel or Cooked Chopped Frozen Collards?
Oranges With Peel VS Cooked Chopped Frozen Collards Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Oranges with Peel or Cooked Chopped Frozen Collards?
Lets compare vitamin content per 100 calories of Oranges with Peel vs Cooked Chopped Frozen Collards:
100 calories of Oranges with Peel have 1.2 times more Vitamin B1, 1.6 times more Vitamin B5 and 1.5 times more Vitamin C than Cooked Chopped Frozen Collards.
While 100 kcal of Boiled Chopped Frozen Collards contain 77.4 times more Vitamin A, 4 times more Vitamin B2, 2.2 times more Vitamin B3, 2.1 times more Vitamin B6 and 4.4 times more Vitamin B9 than Raw Oranges with Peel .
Both Raw Oranges with Peel as well as Boiled Chopped Frozen Collards have insufficient amounts of Vitamin B12 in 100 calories.
Comparing minerals per 100 calories for Oranges with Peel vs Cooked Chopped Frozen Collards:
100 kcal of Boiled Chopped Frozen Collards contain 5.3 times more Calcium, 1.7 times more Copper, 2.5 times more Iron, 3.8 times more Magnesium, 2.1 times more Phosphorus, 2.2 times more Potassium, 3.8 times more Selenium, 43.8 times more Sodium, 4.3 times more Zinc and 1.9 times more Water than Raw Oranges with Peel .
100 calories of Oranges with Peel lack sufficient amounts of Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Oranges with Peel have 1.2 times more Carbohydrate than Cooked Chopped Frozen Collards.
While 100 kcal of Boiled Chopped Frozen Collards contain 13.9 times more Omega 3 and 4 times more Protein than Raw Oranges with Peel .
Both Oranges with Peel and Cooked Chopped Frozen Collards offer comparable quantities of Energy and Fiber per 100 calories.
100 calories of Oranges with Peel provide inadequate amounts of Omega 3
Both Raw Oranges with Peel as well as Boiled Chopped Frozen Collards provide inadequate amounts of Omega 6 in 100 calories.