Comparing Nutrients in 100 calories 51% Whole Wheat Pasta with Enriched SemolinaVS Pan-fried Refrigerated Hash Brown Potatoes
Weight per 100 calories
51% Whole Wheat Pasta with Enriched Semolina
27.7g
Pan-fried Refrigerated Hash Brown Potatoes
41.3g
51% Whole Wheat Pasta with Enriched Semolina has 1.5 times more energy per 100g than Pan-fried Refrigerated Hash Brown Potatoes. It has high energy density when compared to other foods. Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil having above average energy density.
Discover which food has more nutrients per 100 calories - 51% Whole Wheat Pasta with Enriched Semolina or Pan-fried Refrigerated Hash Brown Potatoes?
51% Whole Wheat Pasta With Enriched Semolina VS Pan-fried Refrigerated Hash Brown Potatoes Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - 51% Whole Wheat Pasta with Enriched Semolina or Pan-fried Refrigerated Hash Brown Potatoes?
Lets compare vitamin content per 100 calories of 51% Whole Wheat Pasta with Enriched Semolina vs Pan-fried Refrigerated Hash Brown Potatoes:
100 calories of 51% Whole Wheat Pasta with Enriched Semolina have 13.7 times more Vitamin B1, 4.2 times more Vitamin B2 and 1.8 times more Vitamin B3 than Pan-fried Refrigerated Hash Brown Potatoes.
While 100 kcal of Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil contain 1.6 times more Vitamin B5, 2.3 times more Vitamin B6 and 32.5 times more Vitamin K than Dry Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina.
100 calories of 51% Whole Wheat Pasta with Enriched Semolina have insufficient amounts of Vitamin K
100 calories of Pan-fried Refrigerated Hash Brown Potatoes have insufficient amounts of Vitamin B1 and Vitamin B2
Comparing minerals per 100 calories for 51% Whole Wheat Pasta with Enriched Semolina vs Pan-fried Refrigerated Hash Brown Potatoes:
100 calories of 51% Whole Wheat Pasta with Enriched Semolina have 2.4 times more Copper, 3.1 times more Iron, 2 times more Magnesium, 6.3 times more Manganese, 1.4 times more Phosphorus and 2.3 times more Zinc than Pan-fried Refrigerated Hash Brown Potatoes.
While 100 kcal of Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil contain 3.3 times more Potassium and 9.6 times more Sodium than Dry Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina.
Both Dry Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina as well as Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil lack sufficient amounts of Calcium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of 51% Whole Wheat Pasta with Enriched Semolina have 1.4 times more Carbohydrate, 2.1 times more Fiber and 2.7 times more Protein than Pan-fried Refrigerated Hash Brown Potatoes.
While 100 kcal of Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil contain 6 times more Fat, 22.2 times more Omega 3 and 3.9 times more Omega 6 than Dry Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina.
Both 51% Whole Wheat Pasta with Enriched Semolina and Pan-fried Refrigerated Hash Brown Potatoes offer comparable quantities of Energy per 100 calories.
100 calories of 51% Whole Wheat Pasta with Enriched Semolina provide inadequate amounts of Omega 3 and Omega 6