Comparing Nutrients in 100 calories Boiled Split PeasVS Oranges with Peel
Weight per 100 calories
Boiled Split Peas
84.7g
Oranges with Peel
159g
Boiled Split Peas have 1.9 times more energy per 100g than Oranges with Peel . It has average energy density when compared to other foods. Raw Oranges with Peel having low energy density.
Discover which food has more nutrients per 100 calories - Boiled Split Peas or Oranges with Peel ?
Boiled Split Peas VS Oranges With Peel Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Split Peas or Oranges with Peel ?
Lets compare vitamin content per 100 calories of Boiled Split Peas vs Oranges with Peel :
100 kcal of Raw Oranges with Peel contain more Vitamin A, 1.7 times more Vitamin B2, 3.6 times more Vitamin B6 and 332.5 times more Vitamin C than Boiled Split Peas.
Both Boiled Split Peas and Oranges with Peel provide similar amounts of Vitamin B1, Vitamin B3, Vitamin B5 and Vitamin B9 per 100 calories.
100 calories of Boiled Split Peas have insufficient amounts of Vitamin A and Vitamin C
Both Boiled Split Peas as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in 100 calories.
Comparing minerals per 100 calories for Boiled Split Peas vs Oranges with Peel :
100 calories of Boiled Split Peas have 1.7 times more Copper, 1.4 times more Magnesium, 2.4 times more Phosphorus and 4.9 times more Zinc than Oranges with Peel .
While 100 kcal of Raw Oranges with Peel contain 9.4 times more Calcium, 2.2 times more Selenium and 2.2 times more Water than Boiled Split Peas.
Both Boiled Split Peas and Oranges with Peel contain similar levels of Iron and Potassium per 100 calories.
100 calories of Boiled Split Peas lack sufficient amounts of Calcium and Selenium
100 calories of Oranges with Peel lack sufficient amounts of Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Split Peas have 3.4 times more Protein than Oranges with Peel .
While 100 kcal of Raw Oranges with Peel contain 1.4 times more Carbohydrate than Boiled Split Peas.
Both Boiled Split Peas and Oranges with Peel offer comparable quantities of Energy and Fiber per 100 calories.
Both Boiled Split Peas as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.