Comparing Nutrients in 100 calories Raw Frozen RhubarbVS Boiled Red Kidney Beans
Weight per 100 calories
Raw Frozen Rhubarb
476g
Boiled Red Kidney Beans
78.7g
Boiled Red Kidney Beans have 6 times more energy per unit of mass than Raw Frozen Rhubarb, which is average in comparison to other foods. Raw Frozen Rhubarb having very low energy density.
Discover which food has more nutrients per 100 calories - Raw Frozen Rhubarb or Boiled Red Kidney Beans?
Raw Frozen Rhubarb VS Boiled Red Kidney Beans Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Raw Frozen Rhubarb or Boiled Red Kidney Beans?
Lets compare vitamin content per 100 calories of Raw Frozen Rhubarb vs Boiled Red Kidney Beans:
100 calories of Raw Frozen Rhubarb have more Vitamin A, 3 times more Vitamin B2, 2.1 times more Vitamin B3, 1.8 times more Vitamin B5, 1.3 times more Vitamin B6, 24.2 times more Vitamin C, 54.4 times more Vitamin E and 21.1 times more Vitamin K than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain 2.7 times more Vitamin B9 than Raw Frozen Rhubarb.
Both Raw Frozen Rhubarb and Boiled Red Kidney Beans provide similar amounts of Vitamin B1 per 100 calories.
100 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
Both Raw Frozen Rhubarb as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Raw Frozen Rhubarb vs Boiled Red Kidney Beans:
100 calories of Raw Frozen Rhubarb have 41.9 times more Calcium, 2.4 times more Magnesium, 1.2 times more Manganese, 1.6 times more Potassium, 5.5 times more Selenium and 8.4 times more Water than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain 1.7 times more Copper, 1.7 times more Iron, 2 times more Phosphorus and 1.8 times more Zinc than Raw Frozen Rhubarb.
100 calories of Boiled Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Raw Frozen Rhubarb have 1.4 times more Carbohydrate, 20.8 times more Sugars and 1.5 times more Fiber than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain more Omega 3 and 2.6 times more Protein than Raw Frozen Rhubarb.
Both Raw Frozen Rhubarb and Boiled Red Kidney Beans offer comparable quantities of Energy per 100 calories.
100 calories of Raw Frozen Rhubarb provide inadequate amounts of Omega 3
Both Raw Frozen Rhubarb as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 100 calories.