Comparing Nutrients in 100 calories Frozen StrawberriesVS Stewed Canned Tomatoes
Weight per 100 calories
Frozen Strawberries
286g
Stewed Canned Tomatoes
385g
Frozen Strawberries have 1.3 times more energy per 100g than Stewed Canned Tomatoes. It has low energy density when compared to other foods. Stewed Canned Ripe Red Tomatoes having very low energy density.
Discover which food has more nutrients per 100 calories - Frozen Strawberries or Stewed Canned Tomatoes?
Frozen Strawberries VS Stewed Canned Tomatoes Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Frozen Strawberries or Stewed Canned Tomatoes?
Lets compare vitamin content per 100 calories of Frozen Strawberries vs Stewed Canned Tomatoes:
100 calories of Frozen Strawberries have 1.2 times more Vitamin B6, 2.5 times more Vitamin B9 and 3.9 times more Vitamin C than Stewed Canned Tomatoes.
While 100 kcal of Stewed Canned Ripe Red Tomatoes contain 6.1 times more Vitamin A, 2.8 times more Vitamin B1, 1.3 times more Vitamin B2, 2.1 times more Vitamin B3, 1.4 times more Vitamin B5, 3.9 times more Vitamin E and 1.5 times more Vitamin K than Frozen Strawberries.
100 calories of Frozen Strawberries have insufficient amounts of Vitamin A
Both Frozen Strawberries as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Frozen Strawberries vs Stewed Canned Tomatoes:
100 calories of Frozen Strawberries have 3.7 times more Manganese than Stewed Canned Tomatoes.
While 100 kcal of Stewed Canned Ripe Red Tomatoes contain 2.9 times more Calcium, 3.1 times more Copper, 2.4 times more Iron, 1.5 times more Magnesium, 2.1 times more Phosphorus, 1.9 times more Potassium, 148.8 times more Sodium, 1.8 times more Zinc and 1.4 times more Water than Frozen Strawberries.
Both Frozen Strawberries and Stewed Canned Tomatoes contain similar levels of Selenium per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Frozen Strawberries have 5.7 times more Omega 3 and 1.6 times more Fiber than Stewed Canned Tomatoes.
While 100 kcal of Stewed Canned Ripe Red Tomatoes contain 2.8 times more Protein than Frozen Strawberries.
Both Frozen Strawberries and Stewed Canned Tomatoes offer comparable quantities of Energy, Carbohydrate, Sugars and Fructose per 100 calories.
100 calories of Stewed Canned Tomatoes provide inadequate amounts of Omega 3
Both Frozen Strawberries as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Omega 6 in 100 calories.