Nutrient Comparison: Pinot Noir Red Table Wine VS Baked Red Potatoes per 14 oz
Compare the macro and micronutrient content in 14 oz of Pinot Noir Red Table Wine versus 14 oz of Baked Red Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Pinot Noir Red Table Wine vs Baked Red Potatoes:
- Both Pinot Noir Red Table Wine and Baked Whole Red Potatoes have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Pinot Noir Red Table Wine vs Baked Red Potatoes:
- Both Pinot Noir Red Table Wine and Baked Whole Red Potatoes have similar amounts of minerals per 14 oz
- Both Pinot Noir Red Table Wine and Baked Red Potatoes contain similar levels of Water per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Baked Whole Red Potatoes contain 8.5 times more Carbohydrate and 32.9 times more Protein than Pinot Noir Red Table Wine.
- Both Pinot Noir Red Table Wine and Baked Red Potatoes offer comparable quantities of Energy per 14 ounces.
- 14 ounces of Pinot Noir Red Table Wine provide inadequate amounts of Carbohydrate and Protein