Nutrient Comparison: Carrots VS Candies, sugar-coated almonds per 14 oz
Compare the macro and micronutrient content in 14 oz of Carrots versus 14 oz of Candies, sugar-coated almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Carrots vs Candies, sugar-coated almonds:
- 14 ounces of Carrots have more Vitamin A, 1.3 times more Vitamin B1, 1.8 times more Vitamin B5, 2.3 times more Vitamin B6, 1.3 times more Vitamin B9, more Vitamin C and more Vitamin K than Candies, sugar-coated almonds.
- While 14 oz of Candies, sugar-coated almonds contain 4.7 times more Vitamin B2 and 18.7 times more Vitamin E than Raw Carrots.
- Both Carrots and Candies, sugar-coated almonds provide similar amounts of Vitamin B3 per 14 ounces.
- 14 ounces of Candies, sugar-coated almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Raw Carrots as well as Candies, sugar-coated almonds have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Carrots vs Candies, sugar-coated almonds:
- 14 ounces of Carrots have 1.3 times more Potassium, 5.3 times more Sodium and 38.4 times more Water than Candies, sugar-coated almonds.
- While 14 oz of Candies, sugar-coated almonds contain 3 times more Calcium, 13 times more Copper, 6.3 times more Iron, 11.4 times more Magnesium, 7.8 times more Manganese, 4.7 times more Phosphorus, 17 times more Selenium and 6.5 times more Zinc than Raw Carrots.
- 14 ounces of Carrots lack sufficient amounts of Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Candies, sugar-coated almonds contain 11.3 times more Energy, 74.7 times more Fat, 60.9 times more Saturated Fat, 39 times more Omega 6, 7.1 times more Carbohydrate, 13.2 times more Sugars and 10.8 times more Protein than Raw Carrots.
- Both Carrots and Candies, sugar-coated almonds offer comparable quantities of Fiber per 14 ounces.
- 14 ounces of Carrots provide inadequate amounts of Energy, Omega 6 and Protein
- Both Raw Carrots as well as Candies, sugar-coated almonds provide inadequate amounts of Omega 3 in 14 ounces.