Nutrient Comparison: Cherry juice, tart VS Roasted Cashews per 14 oz
Compare the macro and micronutrient content in 14 oz of Cherry juice, tart versus 14 oz of Roasted Cashews to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Cherry juice, tart vs Roasted Cashews:
- 14 oz of Dry Roasted Cashew Nuts contain 3.3 times more Vitamin B1 and 6.9 times more Vitamin B6 than Cherry juice, tart.
- Both Cherry juice, tart as well as Dry Roasted Cashew Nuts have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Cherry juice, tart vs Roasted Cashews:
- 14 ounces of Cherry juice, tart have 50.1 times more Water than Roasted Cashews.
- While 14 oz of Dry Roasted Cashew Nuts contain 3.5 times more Calcium, 52.9 times more Copper, 14.3 times more Iron, 23.6 times more Magnesium, 13.8 times more Manganese, 28.8 times more Phosphorus, 3.5 times more Potassium and 186.7 times more Zinc than Cherry juice, tart.
- 14 ounces of Cherry juice, tart lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Cherry juice, tart have 2.4 times more Sugars than Roasted Cashews.
- While 14 oz of Dry Roasted Cashew Nuts contain 9.7 times more Energy, 85.8 times more Fat, 2.4 times more Carbohydrate and 49.4 times more Protein than Cherry juice, tart.
- 14 ounces of Cherry juice, tart provide inadequate amounts of Protein