Nutrient Comparison: Crackers, matzo, whole-wheat VS Baked Potato Flesh per 14 oz
Compare the macro and micronutrient content in 14 oz of Crackers, matzo, whole-wheat versus 14 oz of Baked Potato Flesh to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Crackers, matzo, whole-wheat vs Baked Potato Flesh:
- 14 ounces of Crackers, matzo, whole-wheat have 3.5 times more Vitamin B1, 12.9 times more Vitamin B2, 3.9 times more Vitamin B3, 2.2 times more Vitamin B5 and 3.9 times more Vitamin B9 than Baked Potato Flesh.
- While 14 oz of Baked Potatoes Flesh no Salt contain 1.9 times more Vitamin B6 and more Vitamin C than Crackers, matzo, whole-wheat.
- 14 ounces of Crackers, matzo, whole-wheat have insufficient amounts of Vitamin C
- 14 ounces of Baked Potato Flesh have insufficient amounts of Vitamin B2
- Both Crackers, matzo, whole-wheat as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin A and Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Crackers, matzo, whole-wheat vs Baked Potato Flesh:
- 14 ounces of Crackers, matzo, whole-wheat have 4.6 times more Calcium, 1.6 times more Copper, 13.3 times more Iron, 5.4 times more Magnesium, 21.7 times more Manganese, 6.1 times more Phosphorus, 250.3 times more Selenium and 9 times more Zinc than Baked Potato Flesh.
- While 14 oz of Baked Potatoes Flesh no Salt contain 15.7 times more Water than Crackers, matzo, whole-wheat.
- Both Crackers, matzo, whole-wheat and Baked Potato Flesh contain similar levels of Potassium per 14 ounces.
- 14 ounces of Baked Potato Flesh lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Crackers, matzo, whole-wheat have 3.8 times more Energy, 3.3 times more Omega 3, 19.3 times more Omega 6, 3.7 times more Carbohydrate, 7.9 times more Fiber and 6.7 times more Protein than Baked Potato Flesh.
- 14 ounces of Baked Potato Flesh provide inadequate amounts of Omega 3 and Omega 6