Nutrient Comparison: Pie crust, standard-type, frozen, ready-to-bake, enriched, baked VS Frozen Broccoli Spears per 14 oz
Compare the macro and micronutrient content in 14 oz of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked versus 14 oz of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked vs Frozen Broccoli Spears:
- 14 ounces of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked have 4.2 times more Vitamin B1, 1.4 times more Vitamin B2, 7.5 times more Vitamin B3 and 1.9 times more Vitamin B5 than Frozen Broccoli Spears.
- While 14 oz of Frozen Broccoli Spears contain more Vitamin A, 3.9 times more Vitamin B6, 1.4 times more Vitamin B9, more Vitamin C, 2.5 times more Vitamin E and 13 times more Vitamin K than Pie crust, standard-type, frozen, ready-to-bake, enriched, baked.
- 14 ounces of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked have insufficient amounts of Vitamin A and Vitamin C
- Both Pie crust, standard-type, frozen, ready-to-bake, enriched, baked as well as Frozen Broccoli Spears have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Pie crust, standard-type, frozen, ready-to-bake, enriched, baked vs Frozen Broccoli Spears:
- 14 ounces of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked have 2.7 times more Copper, 3.9 times more Iron, 1.4 times more Phosphorus, 3.6 times more Selenium, 27.5 times more Sodium and 1.5 times more Zinc than Frozen Broccoli Spears.
- While 14 oz of Frozen Broccoli Spears contain 2 times more Calcium, 2.2 times more Potassium and 12.6 times more Water than Pie crust, standard-type, frozen, ready-to-bake, enriched, baked.
- Both Pie crust, standard-type, frozen, ready-to-bake, enriched, baked and Frozen Broccoli Spears contain similar levels of Magnesium per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked have 17.5 times more Energy, 84.1 times more Fat, 178.4 times more Saturated Fat, 89.8 times more Omega 6, 10.5 times more Carbohydrate, 2.9 times more Sugars and 2.1 times more Protein than Frozen Broccoli Spears.
- Both Pie crust, standard-type, frozen, ready-to-bake, enriched, baked and Frozen Broccoli Spears offer comparable quantities of Omega 3 and Fiber per 14 ounces.
- 14 ounces of Frozen Broccoli Spears provide inadequate amounts of Energy and Omega 6