Nutrient Comparison: Baked Potato Flesh VS Snacks, potato chips, white, restructured, baked per 14 oz
Compare the macro and micronutrient content in 14 oz of Baked Potato Flesh versus 14 oz of Snacks, potato chips, white, restructured, baked to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Baked Potato Flesh vs Snacks, potato chips, white, restructured, baked:
- 14 ounces of Baked Potato Flesh have more Vitamin B9 and more Vitamin C than Snacks, potato chips, white, restructured, baked.
- While 14 oz of Snacks, potato chips, white, restructured, baked contain 3.2 times more Vitamin B1, 3.3 times more Vitamin B2, 2.9 times more Vitamin B3, 1.7 times more Vitamin B6, 54.5 times more Vitamin E and 24 times more Vitamin K than Baked Potatoes Flesh no Salt.
- 14 ounces of Baked Potato Flesh have insufficient amounts of Vitamin B2, Vitamin E and Vitamin K
- 14 ounces of Snacks, potato chips, white, restructured, baked have insufficient amounts of Vitamin B9 and Vitamin C
- Both Baked Potatoes Flesh no Salt as well as Snacks, potato chips, white, restructured, baked have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Baked Potato Flesh vs Snacks, potato chips, white, restructured, baked:
- 14 ounces of Baked Potato Flesh have 2.1 times more Copper and 53.9 times more Water than Snacks, potato chips, white, restructured, baked.
- While 14 oz of Snacks, potato chips, white, restructured, baked contain 25 times more Calcium, 2.3 times more Iron, 1.7 times more Magnesium, 5.5 times more Phosphorus, 1.8 times more Potassium, 27 times more Selenium, 107.2 times more Sodium and 1.6 times more Zinc than Baked Potatoes Flesh no Salt.
- 14 ounces of Baked Potato Flesh lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Snacks, potato chips, white, restructured, baked contain 5 times more Energy, 182 times more Fat, 101.2 times more Saturated Fat, 19.7 times more Omega 3, 126.2 times more Omega 6, 3.3 times more Carbohydrate, 2.9 times more Sugars, 3.2 times more Fiber and 2.6 times more Protein than Baked Potatoes Flesh no Salt.
- 14 ounces of Baked Potato Flesh provide inadequate amounts of Omega 3 and Omega 6