Nutrient Comparison: Raw Spelt VS Potato Skin per 14 oz
Compare the macro and micronutrient content in 14 oz of Raw Spelt versus 14 oz of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Raw Spelt vs Potato Skin:
- 14 ounces of Raw Spelt have 17.3 times more Vitamin B1, 3 times more Vitamin B2, 6.6 times more Vitamin B3, 3.5 times more Vitamin B5 and 2.6 times more Vitamin B9 than Potato Skin.
- While 14 oz of Raw Potato Skin contain more Vitamin C than Uncooked Spelt.
- Both Raw Spelt and Potato Skin provide similar amounts of Vitamin B6 per 14 ounces.
- 14 ounces of Raw Spelt have insufficient amounts of Vitamin C
- 14 ounces of Potato Skin have insufficient amounts of Vitamin B1
- Both Uncooked Spelt as well as Raw Potato Skin have insufficient amounts of Vitamin A and Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Raw Spelt vs Potato Skin:
- 14 ounces of Raw Spelt have 1.2 times more Copper, 1.4 times more Iron, 5.9 times more Magnesium, 5 times more Manganese, 10.6 times more Phosphorus, 39 times more Selenium and 9.4 times more Zinc than Potato Skin.
- While 14 oz of Raw Potato Skin contain 7.6 times more Water than Uncooked Spelt.
- Both Raw Spelt and Potato Skin contain similar levels of Calcium and Potassium per 14 ounces.
- 14 ounces of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Raw Spelt have 5.8 times more Energy, 24.3 times more Fat, 6.5 times more Omega 3, 37.3 times more Omega 6, 5.6 times more Carbohydrate, 4.3 times more Fiber and 5.7 times more Protein than Potato Skin.
- 14 ounces of Potato Skin provide inadequate amounts of Omega 3 and Omega 6