Nutrient Comparison: Tomato Juice with Salt VS Pillsbury, Cinnamon Rolls with Icing, refrigerated dough per 14 oz
Compare the macro and micronutrient content in 14 oz of Tomato Juice with Salt versus 14 oz of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Tomato Juice with Salt vs Pillsbury, Cinnamon Rolls with Icing, refrigerated dough:
- 14 ounces of Tomato Juice with Salt have more Vitamin A and 701 times more Vitamin C than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- 14 ounces of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have insufficient amounts of Vitamin A and Vitamin C
Comparing minerals per 14 ounces for Tomato Juice with Salt vs Pillsbury, Cinnamon Rolls with Icing, refrigerated dough:
- 14 ounces of Tomato Juice with Salt have 3.4 times more Water than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- While 14 oz of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough contain 2.8 times more Calcium, 4.9 times more Iron and 3.1 times more Sodium than Canned Tomato Juice with Salt.
- 14 ounces of Tomato Juice with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough contain 19.4 times more Energy, 38.9 times more Fat, 171.1 times more Saturated Fat, 15.1 times more Carbohydrate, 8.3 times more Sugars, 3.5 times more Fiber and 5.1 times more Protein than Canned Tomato Juice with Salt.
- 14 ounces of Tomato Juice with Salt provide inadequate amounts of Energy, Fiber and Protein