Nutrient Comparison: Canned Tomatoes with Green Chilies VS Taco shells, baked per 14 oz
Compare the macro and micronutrient content in 14 oz of Canned Tomatoes with Green Chilies versus 14 oz of Taco shells, baked to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Canned Tomatoes with Green Chilies vs Taco shells, baked:
- 14 ounces of Canned Tomatoes with Green Chilies have 20 times more Vitamin A and more Vitamin C than Taco shells, baked.
- While 14 oz of Taco shells, baked contain 6.4 times more Vitamin B1, 4.2 times more Vitamin B2, 2.9 times more Vitamin B3, 2 times more Vitamin B6 and 7.7 times more Vitamin B9 than Canned Red Ripe Tomatoes with Green Chilies.
- 14 ounces of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- 14 ounces of Taco shells, baked have insufficient amounts of Vitamin A and Vitamin C
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Taco shells, baked have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Canned Tomatoes with Green Chilies vs Taco shells, baked:
- 14 ounces of Canned Tomatoes with Green Chilies have 1.2 times more Sodium and 14.7 times more Water than Taco shells, baked.
- While 14 oz of Taco shells, baked contain 5 times more Calcium, 1.3 times more Copper, 6.3 times more Iron, 7.5 times more Magnesium, 4.2 times more Manganese, 16.6 times more Phosphorus, 2.2 times more Potassium, 12 times more Selenium and 12.4 times more Zinc than Canned Red Ripe Tomatoes with Green Chilies.
- 14 ounces of Canned Tomatoes with Green Chilies lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Taco shells, baked contain 31.7 times more Energy, 272.4 times more Fat, 645.9 times more Saturated Fat, 284 times more Omega 3, 178.7 times more Omega 6, 17.5 times more Carbohydrate and 9.3 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- 14 ounces of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein