Nutrient Comparison: Dry Dessert Wine VS Frozen Roasted Potatoes with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Dry Dessert Wine versus 1 kg of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dry Dessert Wine vs Frozen Roasted Potatoes with Salt:
- Both Dry Dessert Wine and Frozen Roasted Potatoes with Salt have similar amounts of vitamins per 1 kg
- Both Dry Dessert Wine as well as Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Dry Dessert Wine vs Frozen Roasted Potatoes with Salt:
- 1 kg of Frozen Roasted Potatoes with Salt contains 2.1 times more Iron, 4.9 times more Potassium and 33.1 times more Sodium than Dry Dessert Wine.
- Both Dry Dessert Wine as well as Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Frozen Roasted Potatoes with Salt contains 2.2 times more Carbohydrate, more Fiber and 11.1 times more Protein than Dry Dessert Wine.
- Both Dry Dessert Wine and Frozen Roasted Potatoes with Salt offer comparable quantities of Energy per one kilogram.
- 1 kilogram of Dry Dessert Wine provide inadequate amounts of Fiber and Protein