Nutrient Comparison: Cabernet Franc Red Wine VS Baked Red Potatoes per 1 kg
Compare the macro and micronutrient content in 1 kg of Cabernet Franc Red Wine versus 1 kg of Baked Red Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cabernet Franc Red Wine vs Baked Red Potatoes:
- Both Cabernet Franc Red Table Wine and Baked Whole Red Potatoes have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Cabernet Franc Red Wine vs Baked Red Potatoes:
- Both Cabernet Franc Red Table Wine and Baked Whole Red Potatoes have similar amounts of minerals per 1 kg
- Both Cabernet Franc Red Wine and Baked Red Potatoes contain similar levels of Water per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Baked Whole Red Potatoes contains 8 times more Carbohydrate and 32.9 times more Protein than Cabernet Franc Red Table Wine.
- Both Cabernet Franc Red Wine and Baked Red Potatoes offer comparable quantities of Energy per one kilogram.
- 1 kilogram of Cabernet Franc Red Wine provide inadequate amounts of Carbohydrate and Protein