Nutrient Comparison: Royal Red Kidney Beans VS Ground Mustard Seed per 1 kg
Compare the macro and micronutrient content in 1 kg of Royal Red Kidney Beans versus 1 kg of Ground Mustard Seed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Royal Red Kidney Beans vs Ground Mustard Seed:
- 1 kilogram of Royal Red Kidney Beans has 2.4 times more Vitamin B9 than Ground Mustard Seed.
- While 1 kg of Ground Mustard Seed Spices contains 2.1 times more Vitamin B1, 2.2 times more Vitamin B3 and 1.6 times more Vitamin C than Raw Royal Red Kidney Beans.
- Both Royal Red Kidney Beans and Ground Mustard Seed provide similar amounts of Vitamin B2, Vitamin B5 and Vitamin B6 per one kilogram.
- Both Raw Royal Red Kidney Beans as well as Ground Mustard Seed Spices have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Royal Red Kidney Beans vs Ground Mustard Seed:
- 1 kilogram of Royal Red Kidney Beans has 1.6 times more Copper and 1.8 times more Potassium than Ground Mustard Seed.
- While 1 kg of Ground Mustard Seed Spices contains 2 times more Calcium, 2.7 times more Magnesium, 2.2 times more Manganese, 2 times more Phosphorus, 65 times more Selenium and 2.3 times more Zinc than Raw Royal Red Kidney Beans.
- Both Royal Red Kidney Beans and Ground Mustard Seed contain similar levels of Iron per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Royal Red Kidney Beans has 2.1 times more Carbohydrate and 2 times more Fiber than Ground Mustard Seed.
- While 1 kg of Ground Mustard Seed Spices contains 1.5 times more Energy, 80.5 times more Fat, 30.6 times more Saturated Fat, 24.9 times more Omega 3 and 61 times more Omega 6 than Raw Royal Red Kidney Beans.
- Both Royal Red Kidney Beans and Ground Mustard Seed offer comparable quantities of Protein per one kilogram.
- 1 kilogram of Royal Red Kidney Beans provide inadequate amounts of Omega 6