Nutrient Comparison: Blueberries VS Dried Butternuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Blueberries versus 1 kg of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Blueberries vs Dried Butternuts:
- 1 kilogram of Blueberries has 3 times more Vitamin C than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 10.4 times more Vitamin B1, 3.6 times more Vitamin B2, 2.5 times more Vitamin B3, 5.1 times more Vitamin B5, 10.8 times more Vitamin B6 and 11 times more Vitamin B9 than Raw Blueberries.
- 1 kilogram of Blueberries have insufficient amounts of Vitamin B9
- Both Raw Blueberries as well as Dried Butternuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Blueberries vs Dried Butternuts:
- 1 kilogram of Blueberries has 25.2 times more Water than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 8.8 times more Calcium, 7.9 times more Copper, 14.4 times more Iron, 39.5 times more Magnesium, 19.5 times more Manganese, 37.2 times more Phosphorus, 5.5 times more Potassium, 172 times more Selenium and 19.6 times more Zinc than Raw Blueberries.
- 1 kilogram of Blueberries lack sufficient amounts of Calcium, Magnesium, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Blueberries has 1.2 times more Carbohydrate than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 10.7 times more Energy, 172.7 times more Fat, 46.6 times more Saturated Fat, 150.3 times more Omega 3, 383.3 times more Omega 6, 2 times more Fiber and 33.6 times more Protein than Raw Blueberries.
- 1 kilogram of Blueberries provide inadequate amounts of Energy, Omega 6 and Protein