Comparing Nutrients in 1 kilogram Cracked-wheat Bread VS Cooked Frozen Carrots

Macros Ratio

	Protein	Fat	Carbs
Cracked-wheat Bread	13%	13%	74%
Cooked Frozen Carrots	6%	16%	78%

Macro Nutrients

	Cracked-wheat Bread	Cooked Frozen Carrots	Recommended Dietary Allowance
Energy	89.7% 2600kcal	12.8% 370kcal	2900kcal per day for Men 19-50 years
Fat	40.2% 39g	7% 6.8g	97g per day for Men 19-50 years
Saturated Fat	28.6% 9.16g	3.75% 1.2g	32g per day for Men 19-50 years
Omega 3	20.6% 0.33g	27.5% 0.44g	1.6g per day for Men 19-50 years
Omega 6	38% 6.5g	17% 2.9g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	381% 495g	59.5% 77.3g	130g per day for Men 19-50 years
Sugars	NA	56.3% 40.8g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.86% 2.8g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 3.6g	g per day for Men 19-50 years
Sucrose	NA	% 34.4g	g per day for Men 19-50 years
Fiber	145% 55g	87% 33g	38g per day for Men 19-50 years
Protein	155% 87g	10.4% 5.8g	56g per day for Men 19-50 years

Vitamins

	Cracked-wheat Bread	Cooked Frozen Carrots	Recommended Dietary Allowance
Vitamin A	0% 0μg	940% 8460μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	298% 3.58mg	25% 0.3mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	185% 2.4mg	28.5% 0.37mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	229% 36.7mg	26% 4.16mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	102% 5.12mg	34.8% 1.74mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	234% 3.04mg	64.6% 0.84mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	153% 610μg	27.5% 110μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	8.33% 0.2μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	25.6% 23mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	67.3% 10mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	113% 136μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cracked-wheat Bread	Cooked Frozen Carrots	Recommended Dietary Allowance
Calcium	43% 430mg	35% 350mg	1000mg per day for Men 19-50 years
Copper	247% 2.22mg	91% 0.82mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	351% 28mg	66.3% 5.3mg	8mg per day for Men 19-50 years
Magnesium	124% 520mg	26% 110mg	420mg per day for Men 19-50 years
Manganese	596% 13.7mg	72.6% 1.67mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	219% 1530mg	44.3% 310mg	700mg per day for Men 19-50 years
Potassium	52% 1770mg	56.5% 1920mg	3400mg per day for Men 19-50 years
Selenium	460% 253μg	11% 6μg	55μg per day for Men 19-50 years
Sodium	359% 5380mg	39.3% 590mg	1500mg per day for Men 19-50 years
Zinc	113% 12.4mg	32% 3.5mg	11mg per day for Men 19-50 years
Water	9.68% 358g	24.4% 903g	3700g per day for Men 19-50 years

Nutrient Comparison: Cracked-wheat Bread VS Cooked Frozen Carrots per 1 kg

Compare the macro and micronutrient content in 1 kg of Cracked-wheat Bread versus 1 kg of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Cracked-wheat Bread vs Cooked Frozen Carrots:

• 1 kilogram of Cracked-wheat Bread has 11.9 times more Vitamin B1, 6.5 times more Vitamin B2, 8.8 times more Vitamin B3, 2.9 times more Vitamin B5, 3.6 times more Vitamin B6 and 5.5 times more Vitamin B9 than Cooked Frozen Carrots.
• While 1 kg of Boiled and Drained Frozen Carrots contains more Vitamin A and more Vitamin C than Cracked-wheat Bread.
• 1 kilogram of Cracked-wheat Bread have insufficient amounts of Vitamin A and Vitamin C
• Both Cracked-wheat Bread as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 in one kilogram.

Comparing minerals per 1 kilogram for Cracked-wheat Bread vs Cooked Frozen Carrots:

• 1 kilogram of Cracked-wheat Bread has 1.2 times more Calcium, 2.7 times more Copper, 5.3 times more Iron, 4.7 times more Magnesium, 8.2 times more Manganese, 4.9 times more Phosphorus, 42.2 times more Selenium, 9.1 times more Sodium and 3.5 times more Zinc than Cooked Frozen Carrots.
• While 1 kg of Boiled and Drained Frozen Carrots contains 2.5 times more Water than Cracked-wheat Bread.
• Both Cracked-wheat Bread and Cooked Frozen Carrots contain similar levels of Potassium per one kilogram.
• 1 kilogram of Cooked Frozen Carrots lack sufficient amounts of Selenium

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Cracked-wheat Bread has 7 times more Energy, 5.7 times more Fat, 7.6 times more Saturated Fat, 2.2 times more Omega 6, 6.4 times more Carbohydrate, 1.7 times more Fiber and 15 times more Protein than Cooked Frozen Carrots.
• While 1 kg of Boiled and Drained Frozen Carrots contains 1.3 times more Omega 3 than Cracked-wheat Bread.
• 1 kilogram of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein