Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Crackers, toast thins, low sodium per 1 kg
Compare the macro and micronutrient content in 1 kg of Cooked Chopped Frozen Broccoli versus 1 kg of Crackers, toast thins, low sodium to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cooked Chopped Frozen Broccoli vs Crackers, toast thins, low sodium:
- 1 kilogram of Cooked Chopped Frozen Broccoli has more Vitamin A, 1.7 times more Vitamin B9, more Vitamin C and 3.2 times more Vitamin K than Crackers, toast thins, low sodium.
- While 1 kg of Crackers, toast thins, low sodium contains 6.8 times more Vitamin B1, 1.6 times more Vitamin B2, 8.1 times more Vitamin B3, 2.3 times more Vitamin B6 and 1.3 times more Vitamin E than Boiled Chopped Frozen Broccoli.
- 1 kilogram of Crackers, toast thins, low sodium have insufficient amounts of Vitamin A and Vitamin C
- Both Boiled Chopped Frozen Broccoli as well as Crackers, toast thins, low sodium have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cooked Chopped Frozen Broccoli vs Crackers, toast thins, low sodium:
- 1 kilogram of Cooked Chopped Frozen Broccoli has more Calcium and 11.2 times more Water than Crackers, toast thins, low sodium.
- While 1 kg of Crackers, toast thins, low sodium contains 9 times more Copper, 5.7 times more Iron, 7.8 times more Magnesium, 5.4 times more Phosphorus, 2.2 times more Potassium, 65.9 times more Selenium, 16.1 times more Sodium and 6.9 times more Zinc than Boiled Chopped Frozen Broccoli.
- 1 kilogram of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
- 1 kilogram of Crackers, toast thins, low sodium lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Crackers, toast thins, low sodium contains 15.8 times more Energy, 134.4 times more Fat, 179.2 times more Saturated Fat, 23.1 times more Omega 3, 588.5 times more Omega 6, 12.6 times more Carbohydrate, 8.8 times more Sugars, 3.2 times more Fiber and 2.1 times more Protein than Boiled Chopped Frozen Broccoli.
- 1 kilogram of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy and Omega 6