Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Now, Nutritional Yeast Flakes per 1 kg
Compare the macro and micronutrient content in 1 kg of Cooked Chopped Frozen Broccoli versus 1 kg of Now, Nutritional Yeast Flakes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cooked Chopped Frozen Broccoli vs Now, Nutritional Yeast Flakes:
- 1 kg of Fortified Nutritional Yeast Flakes by Now Foods contains 1212.7 times more Vitamin B1, 823.5 times more Vitamin B2, 776.4 times more Vitamin B3, 513.1 times more Vitamin B6, 133.9 times more Vitamin B9 and more Vitamin B12 than Boiled Chopped Frozen Broccoli.
- 1 kilogram of Cooked Chopped Frozen Broccoli have insufficient amounts of Vitamin B12
- Both Boiled Chopped Frozen Broccoli as well as Fortified Nutritional Yeast Flakes by Now Foods have insufficient amounts of Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cooked Chopped Frozen Broccoli vs Now, Nutritional Yeast Flakes:
- 1 kg of Fortified Nutritional Yeast Flakes by Now Foods contains 2 times more Calcium, 9.2 times more Iron and 14.1 times more Potassium than Boiled Chopped Frozen Broccoli.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cooked Chopped Frozen Broccoli has more Sugars than Now, Nutritional Yeast Flakes.
- While 1 kg of Fortified Nutritional Yeast Flakes by Now Foods contains 13.9 times more Energy, 23.3 times more Fat, 6.2 times more Carbohydrate, 7.4 times more Fiber and 17.9 times more Protein than Boiled Chopped Frozen Broccoli.
- 1 kilogram of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy