Nutrient Comparison: Cooked Frozen Carrots VS Snacks, trail mix, regular, unsalted per 1 kg
Compare the macro and micronutrient content in 1 kg of Cooked Frozen Carrots versus 1 kg of Snacks, trail mix, regular, unsalted to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cooked Frozen Carrots vs Snacks, trail mix, regular, unsalted:
- 1 kilogram of Cooked Frozen Carrots has 846 times more Vitamin A and 1.6 times more Vitamin C than Snacks, trail mix, regular, unsalted.
- While 1 kg of Snacks, trail mix, regular, unsalted contains 15.4 times more Vitamin B1, 5.4 times more Vitamin B2, 11.3 times more Vitamin B3, 5.1 times more Vitamin B5, 3.5 times more Vitamin B6 and 6.5 times more Vitamin B9 than Boiled and Drained Frozen Carrots.
- 1 kilogram of Snacks, trail mix, regular, unsalted have insufficient amounts of Vitamin A and Vitamin C
- Both Boiled and Drained Frozen Carrots as well as Snacks, trail mix, regular, unsalted have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Cooked Frozen Carrots vs Snacks, trail mix, regular, unsalted:
- 1 kilogram of Cooked Frozen Carrots has 5.9 times more Sodium and 9.8 times more Water than Snacks, trail mix, regular, unsalted.
- While 1 kg of Snacks, trail mix, regular, unsalted contains 2.2 times more Calcium, 12 times more Copper, 5.8 times more Iron, 14.4 times more Magnesium, 6.2 times more Manganese, 11.1 times more Phosphorus, 3.6 times more Potassium and 9.2 times more Zinc than Boiled and Drained Frozen Carrots.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Snacks, trail mix, regular, unsalted contains 12.5 times more Energy, 43.2 times more Fat, 46.3 times more Saturated Fat, 1.6 times more Omega 3, 33.1 times more Omega 6, 5.8 times more Carbohydrate and 23.8 times more Protein than Boiled and Drained Frozen Carrots.
- 1 kilogram of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein