Nutrient Comparison: Cassava VS White Pita Bread per 1 kg
Compare the macro and micronutrient content in 1 kg of Cassava versus 1 kg of White Pita Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cassava vs White Pita Bread:
- 1 kilogram of Cassava has 2.6 times more Vitamin B6 and more Vitamin C than White Pita Bread.
- While 1 kg of Unenriched White Pita Bread contains 3.1 times more Vitamin B1, 2 times more Vitamin B2, 2.5 times more Vitamin B3 and 3.7 times more Vitamin B5 than Raw Cassava.
- Both Cassava and White Pita Bread provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of White Pita Bread have insufficient amounts of Vitamin C
- Both Raw Cassava as well as Unenriched White Pita Bread have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Cassava vs White Pita Bread:
- 1 kilogram of Cassava has 2.3 times more Potassium than White Pita Bread.
- While 1 kg of Unenriched White Pita Bread contains 5.4 times more Calcium, 1.7 times more Copper, 5.2 times more Iron, 1.3 times more Manganese, 3.6 times more Phosphorus, 38.3 times more Sodium and 2.5 times more Zinc than Raw Cassava.
- Both Cassava and White Pita Bread contain similar levels of Magnesium per one kilogram.
- 1 kilogram of Cassava lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Unenriched White Pita Bread contains 1.7 times more Energy, 16 times more Omega 6, 1.5 times more Carbohydrate and 6.7 times more Protein than Raw Cassava.
- Both Cassava and White Pita Bread offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Cassava provide inadequate amounts of Omega 6
- Both Raw Cassava as well as Unenriched White Pita Bread provide inadequate amounts of Omega 3 in one kilogram.