Nutrient Comparison: Cereals, CREAM OF RICE, cooked with water, with salt VS Tomatoes per 1 kg
Compare the macro and micronutrient content in 1 kg of Cereals, CREAM OF RICE, cooked with water, with salt versus 1 kg of Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cereals, CREAM OF RICE, cooked with water, with salt vs Tomatoes:
- 1 kilogram of Cereals, CREAM OF RICE, cooked with water, with salt has 1.9 times more Vitamin B1 and 1.7 times more Vitamin B3 than Tomatoes.
- While 1 kg of Raw Ripe Red Tomatoes contains more Vitamin A, 3 times more Vitamin B6, 5 times more Vitamin B9, more Vitamin C, 27 times more Vitamin E and more Vitamin K than Cereals, CREAM OF RICE, cooked with water, with salt.
- 1 kilogram of Cereals, CREAM OF RICE, cooked with water, with salt have insufficient amounts of Vitamin A, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Cereals, CREAM OF RICE, cooked with water, with salt as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B2, Vitamin B5 and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Cereals, CREAM OF RICE, cooked with water, with salt vs Tomatoes:
- 1 kilogram of Cereals, CREAM OF RICE, cooked with water, with salt has 14.7 times more Iron, 1.3 times more Manganese, more Selenium and 34.6 times more Sodium than Tomatoes.
- While 1 kg of Raw Ripe Red Tomatoes contains 1.7 times more Copper, 3.7 times more Magnesium, 1.4 times more Phosphorus and 11.9 times more Potassium than Cereals, CREAM OF RICE, cooked with water, with salt.
- Both Cereals, CREAM OF RICE, cooked with water, with salt and Tomatoes contain similar levels of Water per one kilogram.
- 1 kilogram of Cereals, CREAM OF RICE, cooked with water, with salt lack sufficient amounts of Magnesium and Potassium
- 1 kilogram of Tomatoes lack sufficient amounts of Selenium
- Both Cereals, CREAM OF RICE, cooked with water, with salt as well as Raw Ripe Red Tomatoes lack sufficient amounts of Calcium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cereals, CREAM OF RICE, cooked with water, with salt has 3 times more Carbohydrate than Tomatoes.
- While 1 kg of Raw Ripe Red Tomatoes contains 65.8 times more Sugars and 12 times more Fiber than Cereals, CREAM OF RICE, cooked with water, with salt.
- 1 kilogram of Cereals, CREAM OF RICE, cooked with water, with salt provide inadequate amounts of Fiber
- Both Cereals, CREAM OF RICE, cooked with water, with salt as well as Raw Ripe Red Tomatoes provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.