Nutrient Comparison: Roasted Almonds VS Pie, Dutch Apple, Commercially Prepared per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Almonds versus 1 kg of Pie, Dutch Apple, Commercially Prepared to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Almonds vs Pie, Dutch Apple, Commercially Prepared:
- 1 kilogram of Roasted Almonds has 17.9 times more Vitamin B2, 3.3 times more Vitamin B3, 3.3 times more Vitamin B5, 3.5 times more Vitamin B6, 2.6 times more Vitamin B9 and 24.9 times more Vitamin E than Pie, Dutch Apple, Commercially Prepared.
- While 1 kg of Pie, Dutch Apple, Commercially Prepared contains more Vitamin A, 2.5 times more Vitamin B1, more Vitamin C and more Vitamin K than Dry Roasted Almonds.
- 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- 1 kilogram of Pie, Dutch Apple, Commercially Prepared have insufficient amounts of Vitamin B5
- Both Dry Roasted Almonds as well as Pie, Dutch Apple, Commercially Prepared have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Roasted Almonds vs Pie, Dutch Apple, Commercially Prepared:
- 1 kilogram of Roasted Almonds has 19.1 times more Calcium, 7.4 times more Copper, 4.1 times more Iron, 34.9 times more Magnesium, 9.6 times more Manganese, 16.2 times more Phosphorus, 9.4 times more Potassium and 17.4 times more Zinc than Pie, Dutch Apple, Commercially Prepared.
- While 1 kg of Pie, Dutch Apple, Commercially Prepared contains 66.7 times more Sodium than Dry Roasted Almonds.
- Both Roasted Almonds and Pie, Dutch Apple, Commercially Prepared contain similar levels of Selenium per one kilogram.
- 1 kilogram of Pie, Dutch Apple, Commercially Prepared lack sufficient amounts of Calcium, Magnesium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Almonds has 2.1 times more Energy, 4.6 times more Fat, 1.8 times more Saturated Fat, 6.5 times more Omega 6, 6.8 times more Fiber and 9.7 times more Protein than Pie, Dutch Apple, Commercially Prepared.
- While 1 kg of Pie, Dutch Apple, Commercially Prepared contains 11.7 times more Omega 3, 2.1 times more Carbohydrate, 4.5 times more Sugars and 457 times more Fructose than Dry Roasted Almonds.
- 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3