Nutrient Comparison: Roasted Almonds VS Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Almonds versus 1 kg of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Almonds vs Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry):
- 1 kilogram of Roasted Almonds has 2.1 times more Vitamin B2 and 26.6 times more Vitamin E than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
- While 1 kg of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) contains more Vitamin A, 8.4 times more Vitamin B1, 1.9 times more Vitamin B3, 3.8 times more Vitamin B6, 2 times more Vitamin B9 and more Vitamin K than Dry Roasted Almonds.
- Both Roasted Almonds and Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) provide similar amounts of Vitamin B5 per one kilogram.
- 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin A and Vitamin K
- Both Dry Roasted Almonds as well as Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Roasted Almonds vs Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry):
- 1 kilogram of Roasted Almonds has 16.8 times more Calcium, 15.9 times more Copper, 23.3 times more Magnesium, 6.9 times more Manganese, 5.4 times more Phosphorus, 7 times more Potassium and 8.7 times more Zinc than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
- While 1 kg of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) contains 1.5 times more Iron, 1.6 times more Selenium and 111.3 times more Sodium than Dry Roasted Almonds.
- 1 kilogram of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Almonds has 1.5 times more Energy, 5.3 times more Fat, 4.5 times more Omega 6, 10.9 times more Fiber and 5 times more Protein than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
- While 1 kg of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) contains 32.8 times more Omega 3, 3.3 times more Carbohydrate, 5.4 times more Sugars and 439 times more Fructose than Dry Roasted Almonds.
- Both Roasted Almonds and Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) offer comparable quantities of Saturated Fat per one kilogram.
- 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3