Nutrient Comparison: Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) VS Oil Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) versus 1 kg of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) vs Oil Roasted Almonds:
- 1 kilogram of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) has more Vitamin A, 7.1 times more Vitamin B1, 1.9 times more Vitamin B3, 4.4 times more Vitamin B6, 4.1 times more Vitamin B9 and more Vitamin K than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 1.4 times more Vitamin B2 and 28.9 times more Vitamin E than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
- Both Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) and Oil Roasted Almonds provide similar amounts of Vitamin B5 per one kilogram.
- 1 kilogram of Oil Roasted Almonds have insufficient amounts of Vitamin A and Vitamin K
- Both Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) as well as Oil Roasted Almonds have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) vs Oil Roasted Almonds:
- 1 kilogram of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) has 1.5 times more Iron and 334 times more Sodium than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 18.2 times more Calcium, 13.8 times more Copper, 22.8 times more Magnesium, 7.6 times more Manganese, 5.4 times more Phosphorus, 6.9 times more Potassium, 1.3 times more Selenium and 8.1 times more Zinc than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
- 1 kilogram of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) has more Omega 3, 4 times more Carbohydrate, 5.7 times more Sugars and more Fructose than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 1.6 times more Energy, 5.5 times more Fat, 4.7 times more Omega 6, 10.5 times more Fiber and 5.1 times more Protein than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
- Both Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) and Oil Roasted Almonds offer comparable quantities of Saturated Fat per one kilogram.
- 1 kilogram of Oil Roasted Almonds provide inadequate amounts of Omega 3