Nutrient Comparison: Palm Oil VS Dried Safflower Seeds per 1 kg
Compare the macro and micronutrient content in 1 kg of Palm Oil versus 1 kg of Dried Safflower Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Palm Oil vs Dried Safflower Seeds:
- 1 kg of Dried Safflower Seed Kernels contains more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6 and more Vitamin B9 than Palm Oil.
- 1 kilogram of Palm Oil have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- Both Palm Oil as well as Dried Safflower Seed Kernels have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Palm Oil vs Dried Safflower Seeds:
- 1 kg of Dried Safflower Seed Kernels contains more Calcium, more Copper, 490 times more Iron, more Magnesium, more Phosphorus, more Potassium and more Zinc than Palm Oil.
- 1 kilogram of Palm Oil lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Palm Oil has 1.7 times more Energy, 2.6 times more Fat, 13.4 times more Saturated Fat and 1.8 times more Omega 3 than Dried Safflower Seeds.
- While 1 kg of Dried Safflower Seed Kernels contains 3.1 times more Omega 6, more Carbohydrate and more Protein than Palm Oil.
- 1 kilogram of Palm Oil provide inadequate amounts of Carbohydrate and Protein