Nutrient Comparison: Chilled Orange Juice VS Bread, white, commercially prepared, low sodium, no salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Chilled Orange Juice versus 1 kg of Bread, white, commercially prepared, low sodium, no salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Chilled Orange Juice vs Bread, white, commercially prepared, low sodium, no salt:
- 1 kilogram of Chilled Orange Juice has more Vitamin C than Bread, white, commercially prepared, low sodium, no salt.
- While 1 kg of Bread, white, commercially prepared, low sodium, no salt contains 10.3 times more Vitamin B1, 8.7 times more Vitamin B2, 14.2 times more Vitamin B3, 2 times more Vitamin B5, 5.8 times more Vitamin B9 and more Vitamin K than Chilled Orange Juice from Concentrate.
- Both Chilled Orange Juice and Bread, white, commercially prepared, low sodium, no salt provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Chilled Orange Juice have insufficient amounts of Vitamin B3 and Vitamin K
- 1 kilogram of Bread, white, commercially prepared, low sodium, no salt have insufficient amounts of Vitamin C
- Both Chilled Orange Juice from Concentrate as well as Bread, white, commercially prepared, low sodium, no salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Chilled Orange Juice vs Bread, white, commercially prepared, low sodium, no salt:
- 1 kilogram of Chilled Orange Juice has 1.5 times more Potassium and 2.4 times more Water than Bread, white, commercially prepared, low sodium, no salt.
- While 1 kg of Bread, white, commercially prepared, low sodium, no salt contains 9.8 times more Calcium, 3 times more Copper, 23.3 times more Iron, 2.2 times more Magnesium, 16.7 times more Manganese, 5.5 times more Phosphorus, 226 times more Selenium, 149 times more Sodium and 8.9 times more Zinc than Chilled Orange Juice from Concentrate.
- 1 kilogram of Chilled Orange Juice lack sufficient amounts of Calcium, Iron, Manganese, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Chilled Orange Juice has 1.9 times more Sugars than Bread, white, commercially prepared, low sodium, no salt.
- While 1 kg of Bread, white, commercially prepared, low sodium, no salt contains 5.4 times more Energy, 30 times more Fat, 57.9 times more Saturated Fat, 5 times more Omega 3, 30.8 times more Omega 6, 4.3 times more Carbohydrate, 7.7 times more Fiber and 12.1 times more Protein than Chilled Orange Juice from Concentrate.
- 1 kilogram of Chilled Orange Juice provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein