Nutrient Comparison: Frozen Orange Juice Concentrate with Calcium VS Dried Chervil Spices per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Orange Juice Concentrate with Calcium versus 1 kg of Dried Chervil Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Orange Juice Concentrate with Calcium vs Dried Chervil Spices:
- 1 kilogram of Frozen Orange Juice Concentrate with Calcium has 2.9 times more Vitamin C than Dried Chervil Spices.
- While 1 kg of Dried Chervil Spices contains 22.5 times more Vitamin A, 1.4 times more Vitamin B1, 3.9 times more Vitamin B2, 4.9 times more Vitamin B3, 3.6 times more Vitamin B6 and 3.6 times more Vitamin B9 than Frozen Orange Juice Concentrate with Calcium.
- 1 kilogram of Frozen Orange Juice Concentrate with Calcium have insufficient amounts of Vitamin A
- Both Frozen Orange Juice Concentrate with Calcium as well as Dried Chervil Spices have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Frozen Orange Juice Concentrate with Calcium vs Dried Chervil Spices:
- 1 kg of Dried Chervil Spices contains 2.3 times more Calcium, 7.5 times more Copper, 96.8 times more Iron, 3.7 times more Magnesium, 18.1 times more Manganese, 1.4 times more Phosphorus, 7.5 times more Potassium, 73.3 times more Selenium, 11.9 times more Sodium and 55 times more Zinc than Frozen Orange Juice Concentrate with Calcium.
- 1 kilogram of Frozen Orange Juice Concentrate with Calcium lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Dried Chervil Spices contains 1.6 times more Energy, 15.6 times more Fat, 39.1 times more Omega 6, 1.5 times more Carbohydrate, 11.3 times more Fiber and 9.7 times more Protein than Frozen Orange Juice Concentrate with Calcium.
- 1 kilogram of Frozen Orange Juice Concentrate with Calcium provide inadequate amounts of Omega 6
- Both Frozen Orange Juice Concentrate with Calcium as well as Dried Chervil Spices provide inadequate amounts of Omega 3 in one kilogram.