Nutrient Comparison: Florida Oranges VS Tea LIPTON BRISK, Black, Ready-to-drink, Lemon per 1 kg
Compare the macro and micronutrient content in 1 kg of Florida Oranges versus 1 kg of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Florida Oranges vs Tea LIPTON BRISK, Black, Ready-to-drink, Lemon:
- Both Raw Florida Oranges and Tea LIPTON BRISK, Black, Ready-to-drink, Lemon have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Florida Oranges vs Tea LIPTON BRISK, Black, Ready-to-drink, Lemon:
- 1 kilogram of Florida Oranges has 43 times more Calcium, 7.8 times more Copper, more Magnesium and 8.9 times more Potassium than Tea LIPTON BRISK, Black, Ready-to-drink, Lemon.
- While 1 kg of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon contains 6.1 times more Manganese and 2.2 times more Phosphorus than Raw Florida Oranges.
- Both Florida Oranges and Tea LIPTON BRISK, Black, Ready-to-drink, Lemon contain similar levels of Water per one kilogram.
- 1 kilogram of Florida Oranges lack sufficient amounts of Manganese and Phosphorus
- 1 kilogram of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon lack sufficient amounts of Calcium, Copper, Magnesium and Potassium
- Both Raw Florida Oranges as well as Tea LIPTON BRISK, Black, Ready-to-drink, Lemon lack sufficient amounts of Iron and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Florida Oranges has 1.3 times more Carbohydrate and more Fiber than Tea LIPTON BRISK, Black, Ready-to-drink, Lemon.
- Both Florida Oranges and Tea LIPTON BRISK, Black, Ready-to-drink, Lemon offer comparable quantities of Sugars per one kilogram.
- 1 kilogram of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon provide inadequate amounts of Fiber
- Both Raw Florida Oranges as well as Tea LIPTON BRISK, Black, Ready-to-drink, Lemon provide inadequate amounts of Energy and Protein in one kilogram.