Nutrient Comparison: Florida Oranges VS Rolls, dinner, oat bran per 1 kg
Compare the macro and micronutrient content in 1 kg of Florida Oranges versus 1 kg of Rolls, dinner, oat bran to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Florida Oranges vs Rolls, dinner, oat bran:
- 1 kilogram of Florida Oranges has more Vitamin C than Rolls, dinner, oat bran.
- While 1 kg of Rolls, dinner, oat bran contains 4.5 times more Vitamin B1, 7.2 times more Vitamin B2, 12.4 times more Vitamin B3, 1.7 times more Vitamin B5, 5.6 times more Vitamin B9 and 2.7 times more Vitamin E than Raw Florida Oranges.
- Both Florida Oranges and Rolls, dinner, oat bran provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Florida Oranges have insufficient amounts of Vitamin E
- 1 kilogram of Rolls, dinner, oat bran have insufficient amounts of Vitamin C
- Both Raw Florida Oranges as well as Rolls, dinner, oat bran have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Florida Oranges vs Rolls, dinner, oat bran:
- 1 kilogram of Florida Oranges has 1.4 times more Potassium and 2 times more Water than Rolls, dinner, oat bran.
- While 1 kg of Rolls, dinner, oat bran contains 2 times more Calcium, 3.5 times more Copper, 46 times more Iron, 3.3 times more Magnesium, 31.4 times more Manganese, 9.6 times more Phosphorus, 58.6 times more Selenium, more Sodium and 12.8 times more Zinc than Raw Florida Oranges.
- 1 kilogram of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Florida Oranges has 1.4 times more Sugars than Rolls, dinner, oat bran.
- While 1 kg of Rolls, dinner, oat bran contains 5.1 times more Energy, 21.9 times more Fat, 8.8 times more Omega 3, 47.5 times more Omega 6, 3.5 times more Carbohydrate, 1.7 times more Fiber and 13.6 times more Protein than Raw Florida Oranges.
- 1 kilogram of Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein