Nutrient Comparison: Florida Oranges VS Snacks, popcorn, air-popped per 1 kg
Compare the macro and micronutrient content in 1 kg of Florida Oranges versus 1 kg of Snacks, popcorn, air-popped to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Florida Oranges vs Snacks, popcorn, air-popped:
- 1 kilogram of Florida Oranges has more Vitamin C than Snacks, popcorn, air-popped.
- While 1 kg of Snacks, popcorn, air-popped contains 2.1 times more Vitamin B2, 5.8 times more Vitamin B3, 2 times more Vitamin B5, 3.1 times more Vitamin B6 and 1.8 times more Vitamin B9 than Raw Florida Oranges.
- Both Florida Oranges and Snacks, popcorn, air-popped provide similar amounts of Vitamin B1 per one kilogram.
- 1 kilogram of Snacks, popcorn, air-popped have insufficient amounts of Vitamin C
- Both Raw Florida Oranges as well as Snacks, popcorn, air-popped have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Florida Oranges vs Snacks, popcorn, air-popped:
- 1 kilogram of Florida Oranges has 6.1 times more Calcium and 26.2 times more Water than Snacks, popcorn, air-popped.
- While 1 kg of Snacks, popcorn, air-popped contains 6.7 times more Copper, 35.4 times more Iron, 14.4 times more Magnesium, 46.4 times more Manganese, 29.8 times more Phosphorus, 1.9 times more Potassium and 38.5 times more Zinc than Raw Florida Oranges.
- 1 kilogram of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus and Zinc
- 1 kilogram of Snacks, popcorn, air-popped lack sufficient amounts of Calcium
- Both Raw Florida Oranges as well as Snacks, popcorn, air-popped lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Florida Oranges has 10.5 times more Sugars than Snacks, popcorn, air-popped.
- While 1 kg of Snacks, popcorn, air-popped contains 8.4 times more Energy, 21.6 times more Fat, 4.9 times more Omega 3, 73 times more Omega 6, 6.7 times more Carbohydrate, 6 times more Fiber and 18.5 times more Protein than Raw Florida Oranges.
- 1 kilogram of Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein