Nutrient Comparison: Oranges with Peel VS Muller Thurgau White Table Wine per 1 kg
Compare the macro and micronutrient content in 1 kg of Oranges with Peel versus 1 kg of Muller Thurgau White Table Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oranges with Peel vs Muller Thurgau White Table Wine:
- Both Raw Oranges with Peel and Muller Thurgau White Table Wine have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Oranges with Peel vs Muller Thurgau White Table Wine:
- Both Raw Oranges with Peel and Muller Thurgau White Table Wine have similar amounts of minerals per 1 kg
- Both Oranges with Peel and Muller Thurgau White Table Wine contain similar levels of Water per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oranges with Peel has 4.5 times more Carbohydrate and 18.6 times more Protein than Muller Thurgau White Table Wine.
- Both Oranges with Peel and Muller Thurgau White Table Wine offer comparable quantities of Energy per one kilogram.
- 1 kilogram of Muller Thurgau White Table Wine provide inadequate amounts of Protein