Nutrient Comparison: Oranges with Peel VS Muller Thurgau White Table Wine per 100 g
Compare the macro and micronutrient content in 100 g of Oranges with Peel versus 100 g of Muller Thurgau White Table Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oranges with Peel vs Muller Thurgau White Table Wine:
- Both Raw Oranges with Peel and Muller Thurgau White Table Wine have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Oranges with Peel vs Muller Thurgau White Table Wine:
- Both Raw Oranges with Peel and Muller Thurgau White Table Wine have similar amounts of minerals per 100 g
- Both Oranges with Peel and Muller Thurgau White Table Wine contain similar levels of Water per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oranges with Peel have 4.5 times more Carbohydrate and 18.6 times more Protein than Muller Thurgau White Table Wine.
- Both Oranges with Peel and Muller Thurgau White Table Wine offer comparable quantities of Energy per 100 grams.
- 100 grams of Muller Thurgau White Table Wine provide inadequate amounts of Protein