Nutrient Comparison: Extra Sweet Pineapple VS Acorns per 1 kg
Compare the macro and micronutrient content in 1 kg of Extra Sweet Pineapple versus 1 kg of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Extra Sweet Pineapple vs Acorns:
- 1 kilogram of Extra Sweet Pineapple has more Vitamin C than Acorns.
- While 1 kg of Raw Acorns contains 1.4 times more Vitamin B1, 3.6 times more Vitamin B2, 3.6 times more Vitamin B3, 3.3 times more Vitamin B5, 4.6 times more Vitamin B6 and 4.6 times more Vitamin B9 than Raw Extra Sweet Pineapple.
- 1 kilogram of Acorns have insufficient amounts of Vitamin C
- Both Raw Extra Sweet Pineapple as well as Raw Acorns have insufficient amounts of Vitamin A in one kilogram.
Comparing minerals per 1 kilogram for Extra Sweet Pineapple vs Acorns:
- 1 kilogram of Extra Sweet Pineapple has 3.1 times more Water than Acorns.
- While 1 kg of Raw Acorns contains 3.2 times more Calcium, 5.5 times more Copper, 2.8 times more Iron, 5.2 times more Magnesium, 1.6 times more Manganese, 9.9 times more Phosphorus, 5 times more Potassium and 4.3 times more Zinc than Raw Extra Sweet Pineapple.
- 1 kilogram of Extra Sweet Pineapple lack sufficient amounts of Calcium, Phosphorus and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Acorns contains 7.6 times more Energy, 216.9 times more Fat, 3 times more Carbohydrate and 11.6 times more Protein than Raw Extra Sweet Pineapple.
- 1 kilogram of Extra Sweet Pineapple provide inadequate amounts of Energy and Protein