Nutrient Comparison: Potato Skin VS Snacks, plantain chips, salted per 1 kg
Compare the macro and micronutrient content in 1 kg of Potato Skin versus 1 kg of Snacks, plantain chips, salted to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Potato Skin vs Snacks, plantain chips, salted:
- 1 kilogram of Potato Skin has 1.3 times more Vitamin B3 than Snacks, plantain chips, salted.
- While 1 kg of Snacks, plantain chips, salted contains more Vitamin A, 3.1 times more Vitamin B1, 3.6 times more Vitamin B5, 1.9 times more Vitamin B6, 2.1 times more Vitamin B9 and 2.8 times more Vitamin C than Raw Potato Skin.
- Both Potato Skin and Snacks, plantain chips, salted provide similar amounts of Vitamin B2 per one kilogram.
- 1 kilogram of Potato Skin have insufficient amounts of Vitamin A and Vitamin B1
- Both Raw Potato Skin as well as Snacks, plantain chips, salted have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Potato Skin vs Snacks, plantain chips, salted:
- 1 kilogram of Potato Skin has 3.3 times more Calcium, 2.1 times more Copper, 3.3 times more Iron, 2.2 times more Manganese and 39.9 times more Water than Snacks, plantain chips, salted.
- While 1 kg of Snacks, plantain chips, salted contains 3.1 times more Magnesium, 2.1 times more Phosphorus, 1.9 times more Potassium and 20.2 times more Sodium than Raw Potato Skin.
- Both Potato Skin and Snacks, plantain chips, salted contain similar levels of Zinc per one kilogram.
- 1 kilogram of Snacks, plantain chips, salted lack sufficient amounts of Calcium
- Both Raw Potato Skin as well as Snacks, plantain chips, salted lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Snacks, plantain chips, salted contains 9.2 times more Energy, 295.9 times more Fat, 320.7 times more Saturated Fat, 7.8 times more Omega 3, 363 times more Omega 6, 5.1 times more Carbohydrate and 1.4 times more Fiber than Raw Potato Skin.
- Both Potato Skin and Snacks, plantain chips, salted offer comparable quantities of Protein per one kilogram.
- 1 kilogram of Potato Skin provide inadequate amounts of Omega 3 and Omega 6